Production date | From April 01, 2022 to May 21, 2022 |
---|
Production license number | SC10615010501235 |
---|
Product Standard Number | DBS15 002 |
---|
Plant name | Inner Mongolia Tongkang Biotechnology Development Co., Ltd |
---|
site | Maosheng Village, Jinhe Town, Huhe Hot District, Inner Mongolia Autonomous Region |
---|
Manufacturer contact | 0471-3602800 |
---|
Storage method | Chang Wen |
---|
shelf life | 365 |
---|
brand | MENGGUCHUN |
---|
series | Oche |
---|
shape | other |
---|
taste | Original salty cheese smells like butterfly-equifer-paraca-acoba-acricorn flavored 200 grams |
---|
Types of packaging | boxing |
---|
origin | Mainland China |
---|
province | Inner Mongolia Autonomous Region |
---|
city | Hutt City |
---|
Whether it contains sugar | Yes |
---|
Is it organic food | no |
---|
Commodity barcode | 6932904025169 |
---|
Packing method | packaging |
---|
Special product category | Inner Mongolian cheese |
---|
Types of dairy products | Milk cheese |
---|
Net content | 195g |
---|
Storage conditions | Chang Wen |
---|
energy | 2083kJ 100g |
---|
fat | 26g 100g |
---|
Carbohydrate | 58g 100g |
---|
-Meet fiber | 3g |
---|
Cheese production process | Refilled cheese |
---|
-Reflatin | 0g |
---|